Pesto-White Wine Poached Tilapia
This recipe uses pesto to flavor tomatoes and tilapia poached in chicken stock and white wine. Keep individually wrapped tilapia filets in your freezer and you can get dinner on the table in just over 30-minutes.
Servings |
Prep Time |
4people |
10minutes |
Servings |
Prep Time |
4people |
10minutes |
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